Archives: Recipes

Pastelon

By Gordon Buford

This dish is very sweet with the ripe plantains and added sugar, but this is how it is server.
North Americans may not be ready for the extra sweetness of the sugar and butter.

Romaine Caesar Salad Gratin

By Gordon Buford

In this recipe we top
romaine hearts with a simple lemon
dressing and lots of Parmesan
cheese, then lightly char it all
under the broiler. ‘It keeps its
crunchiness and freshness,’ .

Spicy Thai Chicken Wings

By Gordon Buford

These Thai Chicken Wings are hot and spicy! Get ready to devour
lots of steamed rice. It’s easy to make because the sauce is simple
and yet absolutely delicious .