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Ingredients
- She used white sugar for icing but I like the powdered
- Cake:
- 2 cups selfrising flour
- 4 eggs
- 1/2 cup crisco
- 1 1/2 cup sugar
- 1 cup buttermilk or milk or a mix of both
- 2 tsp vanilla
- Filling:
- 1/2 cup brown sugar
- 4 tsp cinnamon
- Icing:
- 2 cup powered sugar
- 3 Tbsp butter melted
- 1/4 cup milk
- 1 tsp vanilla Heat milk, butter, sugar, and vanilla. Pour over warm cake.
Ingredients
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Instructions
- Beat sugar and crisco add eggs and beat.
- Add flour and milk and vanilla and beat 1-2 minutes. .
- Spread 1/2 of this into a greased and floured 9x13 pan
- Sprinkle filling mixture evenly on cake Pour and spread the rest of the batter on the filling.
- Swirl with a knife
- Bake at 350 for 30 minutes
- Heat milk, butter, sugar, and vanilla. Pour over warm cake.
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