Green Beans Almondine with Lemoncello™ Sauce
03/17/2017| Prep Time | 10 minutes |
| Cook Time | 10 minutes |
| Passive Time | 5 minutes |
| Servings |
people
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Ingredients
- 1 lb green beans cut French style
- 2 tbsp almonds slivered
- 4 tbsp butter unsalted
- 1 tsp Lemoncello™ sauce Blacklick Spice Company
Ingredients
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Instructions
- Rinse beans, and cut French style. Melt 2 tbsp butter in pan and saute beans until tender but still crisp 3-5 min. Set aside.
- Melt 2 tbsp butter and toast almonds in butter until brown stirring frequently.
- Add Lemoncello™ sauce to almond mixture and pour over green beans. Serve
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