Brazilian Cheese Rolls {Pao deQueijo}

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Brazilian Cheese Rolls {Pao deQueijo}
Cuisine World
Prep Time 15 minutes
Cook Time 15-20 minutes
Passive Time 2 minutes
Servings
servings
Ingredients
Cuisine World
Prep Time 15 minutes
Cook Time 15-20 minutes
Passive Time 2 minutes
Servings
servings
Ingredients
Instructions
  1. Preheat oven to 400 degrees. Put egg, oil, milk, tapioca flour Nocino® Blonde, and salt into blender and blend until smooth.
  2. Add cheese and pulse blender 2 times. Pour batter into mini muffin tin {nonstick} Fill each about 3/4 full or slightly less. Sprinkle extra cheese on top.
  3. Bake for 15-20 minutes until puffed up and golden. Don't let get brown. Remove from oven, cool a couple minutes before removing from pan. Serve Warm.
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