Sauteed Garlic Asparagus
02/24/2017
| Prep Time | 5 minutes |
| Cook Time | 5 minutes |
| Servings |
servings
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Ingredients
- 1/4 cup clarified butter
- 3 cloves garlic minced
- 1 pound asparagus
- 2 tablespoons Nocino™ Blonde Hot Pepper Sauce Blacklick Spice Company
- salt to taste
- pepper to taste
Ingredients
|
|
Instructions
- Melt butter in shallow pan over medium high heat. Add garlic and saute lightly until translucent.
- Add the asparagus and saute until tender. Add Nocino™ Blonde Hot Pepper Sauce, stir and serve.
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