Vegetarian Coconut Chipotle Mayo
Course
Side Dish
Cuisine
Vegetarian
Servings
Prep Time
~1 1/2
cups
10
minutes
Passive Time
2
hrs
Servings
Prep Time
~1 1/2
cups
10
minutes
Passive Time
2
hrs
Ingredients
1
cup
coconut milk
canned
1
Tbsp
South American Hot Pepper Sauce
Blacklick Spice Company
1/4
cup
extra virgin olive oil
good quality
1
Tbsp
chia seeds
ground
1
tsp
lemon juice
1/2
tsp
garlic powder
1/4
tsp
smoked paprika
1
pinch
salt
Instructions
Put all ingredients into a blender and blend on high till well incorporated. Taste and admire salt or hot sauce if desired. Pour mixture into a small bowl and refrigerate several hours until it sets. Use just like mayo