Quinoa with Roasted Root Vegetables
This quick and easy dish highlights the wonderful flavor of root vegetables through roasting
Servings Prep Time
6Servings 10minutes
Cook Time Passive Time
30 minutes 5minutes
Servings Prep Time
6Servings 10minutes
Cook Time Passive Time
30 minutes 5minutes
Ingredients
Instructions
  1. Directions
  2. 1. Preheat oven to 400 F (200 C).
  3. 2. In a big bowl combine the vegetables with the olive oil and roast for 45 minutes.
  4. 3. Toast the quinoa for 2-5 minutes in a pot, then add the water and simmer for 20 minutes until soft.
  5. 4. Combine the roasted root vegetables with the quinoa, add the seasoning and adjust taste before serving, enjoy!